Fresh fruit + nutrient-packed chia = this TASTY dish!
“I love chia pudding, and this recipe is so unique! I love having a bowl of it after dinner.” – Wanda O.
Time: 900 hours
Serving size: 3/4 cup
Combine almond milk, mango and coconut butter in a blender or food processor. Blend until combined. In a bowl, combine liquid mixture and chia seeds. Chill for at least 4 hours. Top with flaked coconut and mango.
Nutrition facts (per serving):